The Fellowship Committee is excited to host meals for our church family again! Fellowship Dinners this fall will happen each Wednesday from January 11-May at 6:15 PM. Our amazing chef, Heather, has a delicious lineup of meals planned, and each week offers a vegetarian option as well.
January
1/11 - Pot Roast, Carrots & Potatoes, Country Green Beans, Homemade Bread, Stuffed Mushrooms, Marble Cake
1/18 - Chicken Cordon Bleu, Scalloped Potatoes, Broccoli, Homemade Bread, Red Lentil Soup, Assorted Cookies
1/25 - Pizza Casserole, Salad Bar, Homemade Garlic, Veggie Casserole, Banana Pudding
February
2/1 - Tacos, Black Beans, Red Rice, Toppings Bar, Pudding Surprise, Mushroom Tacos
2/8 - Herb Roasted Chicken, Roasted Veggies, Mashed Potatoes & Gravy, Bread, Lemon Cake, Cauliflower Steak Medley
2/15 - Chicken Alfredo, Fettuccine, Salad Bar, Garlic Bread, Red Velvet Cake, Vegan Squash Alfredo
2/22 - Ash Wednesday - Minestrone Soup & Bread
March
3/1 - BBQ with or without a Bun, Coleslaw, Baked Beans, Jello, Mushroom BBQ
3/8 - Meatloaf, Mashed Potatoes, Country Green Beans, Bread, Yellow Cake, Lentil Loaf
3/15 - Chicken & Rice Casserole, Salad Bar, Bread, Mega Chocolate Cake, Squash & Quinoa Casserole
3/22 - Spaghetti & Meatballs, Italian Green Beans, Cheesy Garlic Bread, Brownies a la mode, Vegan Meatball
Meals are a suggested donation of $7 for an individual 12 years and up, $5 for children ages 4-11, and free for 3 and younger, with a max of $20 for a family. Please register by noon the Tuesday before each meal either through our online form below, the sign-up sheet at church, or by calling the church office, 540-343-5541 x 111 and leaving Anne Currin a message.